Its been an old Southern favorite this way for a long time. In large bowl, mix Meatloaf ingredients well. How cool is that? Once all sides have browned, pour the tomato gravy over the meatloaf and transfer the entire skillet to a 350 degree F oven for about 1 hour, basting occasionally. There are so many ways to switch up your standard ketchup and Worcestershire meatloaf glaze recipe to make meatloaf an exciting dinner each week. Followed the recipe, but topped it with tomato-chile gravy. Check it with a digital thermometer if you have one. Dont judge me. I hope everyone out there has a safe and blessed week. Preheat oven to 350 degree F. Line the bottom of a broiler pan with aluminum foil. Toss and mix gently. Discovery, Inc. or its subsidiaries and affiliates. celery is not something you associate with meatloaf, finely chopped green pepper yes but celery no it just dosen't sound good celery is a strong flavor raw and cooked and it would take over the taste of the meatloaf. until the onions are tender about 10 minute Let this mixture cool. Bake 40 minutes. Pour evenly over meatloaf. Press the meat firmly into the pan. As a kid I didnt realize that everyone didnt eat it or even know what it was unti we went on vacation TN (which I consider the South). My children in their 4os thats what they always want me to make unless its the holidays. Tomato Gravy is such a Southern dish served over biscuits for breakfast, rice for supper or mashed potatoes. Will definitely make this again. Its been a long time since Ive had it and now that Ive found the recipe I cant wait to have it again! They were all wonderful southern cooks and passed it down to us, a tradition that I am afraid is not as traditional Today as it was in my generation. It only means you do not like it Why would you want to even think you can think for all other peoples taste buds when it is clear that you really don't think much at all. Place on a baking sheet and bake the meatloaf for 1 hour and 10 minutes. Recipe: Meat Loaf Sauce Five ingredients and ten minutes are all you need to make this easy and delicious Meat Loaf Sauce. I didn't have Greek seasoning, but googled it, found a 5 star recipe for it. I made this for a family dinner and It was gone before the night ended. Shape the mixture into two loaves and place. Its totally free, and super easy to sign up. I just made a version of this a couple days ago! Recipe: Roasted Tomato-and-Dried Chili Sauce. Let stand 10 minutes before serving. Season with the salt and pepper, taste and adjust if needed. Mix with your hands just until evenly combined. We loved it! Let stand 10 minutes before serving. Place ketchup in a small mixing bowl. Place saltines in a large ziptop bag and crush with a rolling pin. The Dijon mustard adds just the right amount of tartness to the dish. Its great for a family dinner, but I also like to use slices of it to make a Meatloaf Sandwich. Let stand 5 minutes before slicing. Bake for 45 mins to 1 hour or until cooked through. Remove pan from oven, set on wire rack to cool and rest for 10-15 minutes. Pull the 3 slices of bread apart, into small pieces. When you're ready to eat it, let it defrost in the fridge before popping it into the oven to either reheatuntil it reaches an internal temperature of 165For bake according to the recipe instructions. Meatloaf isn't exactly a dinner party staple, but if you served this dish, I don't think anyone would complain. Bake in a 350 degree F oven for 1 to 1-1/4 hours or until internal temperature registers 160 degrees F. Spoon off fat. Remove from the oven. Husband agreed this is the best one we've ever tasted. Don't be fooled by the name, this condiment goes way beyond BBQ. Everyone really enjoyed this. Use the back of a spoon to spread it out over the top and let it drizzle down the sides. Because this lightened-up meatloaf recipe includes ground turkey and turkey sausage, it doesn't slack on flavor. For this recipe, we recommend using an 80/20 (which is 80 percent lean meat and 20 percent fat) or an 85/15 package of ground beef instead of a 90/10 blend. I put diced Vidalia onion and two garlic cloves in with the butter, then added the four to make the roux. , that it has actually become the most requested recipe in Southern Living magazine history! Mix everything until well combined. Continue to bake, 15 to 20 minutes longer until meatloaf is done. Nowadays they are found in most supermarkets here in Australia, usually in both the Asian section and alongside normal breadcrumbs. You'll understand why this recipe is called Bev's Famous Meatloaf from the moment you have your first bite. No matter where we go or what we do, we will never find anyone that cooks like our mother. ground beef, cup chopped yellow onions, cup chopped green bell peppers, 1 cups bread crumbs, 2 whole eggs, 3 tablespoons Worcestershire sauce, 1 tablespoon dry mustard, 1 teaspoon salt, teaspoon black pepper I add diced green bell pepper to mine and sometimes diced green chilies. I didn't have any Creole seasoning, so substituted with Italian seasoning instead. Just a wonderful, simple recipe. So good ! It is one of my familys favorite comfort foods. This meatloaf has the BEST flavor of any meatloaf we have had. They were wonderful Marsha. May also use a large 10 x 5 inch loaf pan or an aluminum foil covered, regular rimmed baking sheet. Add the beaten eggs and stir to coat the meat. My family loves it. Add yellow mustard. In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. firm red or yellow tomatoes. 1 teaspoon Black Pepper If you're looking for a little heat, try the Roasted Tomato-and-Dried Chili Sauce. Preheat your oven to 350 degrees. I followed the recipe exactly and would not change a thing. 2 Pour tomato sauce over meat loaf. Ate tomato gravy a lot sometimes for breakfast and sometimes for supper. And as you know, I am a BIG fan of all things, Fresh Orange Italian Cream Cake - Southern Living. Just crack 2 to 3 eggs into the gravy in stead of tomatoes and keep stirring until the eggs are done. Thank you so very much. Place in a large mixing bowl. My cat came very close to dying a few years ago after chewing the leaves and flower of a lily. A really great combination of seasonings and easy to make. Shape meatloaf mixture into 10 x 6-inch loaf on rack of broiler pan. Raise oven temperature to 375 degrees and return meatloaf to oven. 2. Prepare the Meatloaf: We just left out the step of adding it to roux to make it a true gravy. Thank you and have a Blessed day. Combine the ingredients for the sauce in a small saucepan, bring to a boil and simmer for 2 to 3 minutes. You could bake the meatloaf in the loaf pan if you prefer. Lightly beat two large eggs and add them to the bowl. Shape the meat into a loaf and put it into the prepared pan. A flavorful tomato sauce, good fat-to-lean ratio of ground beef, and whatever vegetables you have on hand are what this meatloaf recipe is all about. Give me a break! Smile. Culinary website archive already contains 1 230 731 recipes and it is still growing. They eat a lot of rice in central FL. I always shaped the loaf out on a baking sheet back in our time at the restaurant. Get in there with your hands if you have to. It's also added into the tomato sauce-ketchup topping to help keep the meatloaf moist and tender as it finishes in the oven. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Years ago I started adding grated carrots to my meatloaf mixture, then kind of pat it out across a piece of wax paper as though making a jelly roll lay thawed frozen green beans and maybe some cheese across and then roll bake as usual have used sauteed mushrooms, left over green beans, peas/carrots, onion, rice makes for a surprise meatloaf with veggies included. The no-frills diner does things simply. 1. Will make again. Prepare the sauce topping first. Paula and the rest of the Deen family have always loved a good Southern meatloaf recipe, A great way to use up all those tomatoes from the garden. Def keeping "both" recipes! Place mixture in a lightly greased 11- x 7-inch baking dish, and shape mixture into a 10- x 5-inch loaf. I grow up in East This silky Tomato Gravy still has all the delicious components of a tomato sauce, but it's the hint of rosemary that truly rounds out the palate. I love meatloaf and will try yours wth the yellow mustard. Yummmmmm! I loved her tomato gravy over buicuits. Love the Creole n Greek seasoning.. The combination of onion, carrots, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful. 1 Tablespoon Garlic Powder My mother made them every year and we enjoyed them so much. !Lighter Chocolate-Coffee Cheesecake (adapted from, before. Let stand 10 minutes before serving. trust me you wont go wrong trying this.My husband loves it, My grandmother is 90 years old, she made this for us growing up, we would spoon it over our fried taters! While youre here, be sure to sign up for our totally FREE NEWSLETTER. Cook, stirring constantly, 1 minute. Carefully drain off any excess fat. it was one of our favorite meals. I think its the ASPCA web site which has a list of plants toxic to animals, There are, unfortunately, many that we may not realize are so harmful. You want them moistened, but not setting in milk. My dad was from Czechoslovakia, and we had tomato gravy on meatloaf. MY MOTHER USED TO MAKE US TOMATO GRAVY AND BISQUITS , OH HOW I DO MISS HER. * 1 teaspoon dried parsley flakes You might also like:Pulled Pork BBQ in the Oven, Or, maybe this one? Cut up tomatoes in bowl. Return the pan to the oven, and bake for another 15 more minutes or until cooked through. This is a great make-ahead for us on a weeknight. Your email address will not be published. My one complaint is the uninspired tomato sauce. Only difference in yours and mine is that I dont use garlic powder and do use Worcestershire and tobacco ~ A Mississippi girl. This will be the only recipie I will use. A couple weeks ago my daughter put plants like these on her balcony patio, just as she did last year, only this year she had adopted a kitten and the little guy got out there by himself and actually ate some of her plant. Grandmother's Kitchen! Transfer mixture to a 5-by-9-inch loaf pan. Preheat oven to 350 degrees and lightly grease a 95-inch loaf pan with cooking spray. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. So good! A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. Bake at 350F for 1 hour. Cook till thick, stirring. I cut up okra and put in my tomato gravy it is good. Bring to a boil over medium-high heat, reduce to a simmer and cook the sauce until thickened, about 5-10 minutes. Press mixture in ungreased 8x4-inch loaf pan. 3 slices White Loaf Bread Heat oven to 350F. Out of breadcrumbs? Then, added the tomatoes, salt and pepper. Will be making this dish again. My husband ate 2 biscuits covered with it after telling me beforehand that he didnt like tomato gravy!!! SeasoningsAdding Creole and Greek seasonings may be atypical for Grandma's old-fashioned meatloaf, but they will undoubtedly make your meatloaf stand out from the crowddon't skip them! Extremely moist, flavorful and well seasoned. Since this meatloaf recipe cooks in the oven for 45 minutes, the key is to use ground meat with a higher fat-to-lean ratio. 8 Saltine Crackers Now, in 2022 its a full family affair. This homestyle meatloaf recipe features both ground beef and ground pork sausage, green bell pepper and onion, and a sweet tomato topping. 1/4 small Onion, finely chopped. It made it taste so much better. Do you have a recipe for tomato jam or preserves? My Swedish gram made egg gravy. Thanks for sharing all your wonderful recipes! "My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe," she says. Add the salt, pepper, sugar and garlic powder and mix with a spoon. The most old-fashioned thing about this meatloaf is letting it stand for 10 minutes after it comes out of the ovenwe know you'd prefer to simply dig in. Step 2. This is for Ripe Tomato Preserves or yellow tomato preserves. As most of you know, my cousin Steve has passed away and is now with our Lord in Heaven. I have family and friends all over the state of TN. Set aside. Try it. Southern Meatloaf Recipe Youll need these ingredients. Serve any leftover sauce in pan over individual meatloaf slices. Bake 1.5 hours. I sure wish she was here to teach me how to make it. She would be happy to know her recipe is still being used today! Hope you have a wonderful day. Stir in broth until smooth. Cook over medium heat, stirring constantly, for about 2 . A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. Click to visit Classic Meatloaf & Tomato Gravy - YouTube As the title indicates, this is a very traditional meatloaf. Simple, easy, perfection. How did you like it? Take the pan out of the oven and remove cup of pan juices and grease. Enjoy! You can also bake meatloaf without a loaf pan. While the oven is heating, season the beef with salt and pepper. If it doesn't appear after 10 minutes, try refreshing the page. And I know that yours are absolutely delicious! This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. Transfer meat into a large loaf pan and press it down evenly into the pan. This would also be wonderful with cheese dumplins! Prepare your equipment: Start by preheating your oven to 375F. The sauce also ensures that the meatloaf stays moist as it finishes baking in the oven. For the Gravy: While the meatloaf is resting, make the gravy by melting the butter in a medium sauce pot over medium heat. I am so thankful that my grandmother and mother as well as my aunts all taught the girls how to cook. Then in a large casserole dish gently shape the mixture into a loaf. Place all of the meatloaf ingredients in a large bowl. I used canned tomatoes and butter since I didnt have bacon fat. I love the flavor,but when u make it, it's too crumbly. To a medium bowl, add the ground beef, onion, breadcrumbs, egg, and 1/2 cup of the tomato sauce. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. I love your weekly column. Bake 50 to 60 minutes or until meatloaf is medium doneness (160F for beef, 170F for turkey). It was originally submitted by Mrs. L.H. Printable recipe included. I recently came across some recipes that I used years back at my brothers restaurant. And, if you run out of breadcrumbs, you can use oatmeal as a binder instead. My husband said his mother used to make it for him and it was like a scrambled egg, finely mashed, with a roux made using flour and meat grease. 2 lbs. The Best Meatloaf Recipe. This gravy is extra easy to make because it has a secret shortcut: gravy mix. Stir in flour until smooth. 2 tablespoons Worcestershire sauce, divided. This recipe comes from country music star Miranda Lambert's mama. Editorial contributions by Christabel Lobo. Add the lightly beaten egg. Remove from oven, and drain. Transfer to a foil lined jelly roll pan and press into a long log. MyRecipes may receive compensation for some links to products and services on this website. It was incredibly juicy and flavorful. This looks like it tastes so good, another must try. My dad recently passed away. I served this with mashed potatoes with caramelized shallots and corn. I know it's supposed to be old- fashioned, but I would pair the meatloaf with a different sauce recipe. It will only take a minute or two for you to leave your comments in the section below. I make mine with cooking oil because I didnt like the consistency with the bacon drippings. Shape into a loaf and place into a well-greased loaf pan. We gussied-up the flavor but made the method even easier with this slow-cooker meatloaf recipe. Chop 1/4 of the small onion up very fine. They are prepare it! Thank you for the kind comment. These recipes will mix it up while still delivering the dish's original promise: a hot dinner followed by opportunities for really yummy leftover sandwiches. I am 70 yrs. If desired, you can also add about one teaspoon of Salt. Our partners will collect data and use cookies for ad personalisation and measurement. I will try your version soon. Mix ground beef, onion, Cheddar cheese, and carrot into bread mixture; transfer mixture to a 9x5-inch loaf pan. Stir in tomatoes, salt, and sugar, gently crushing tomatoes while stirring. Place a layer of meat in the pan and press it down firmly. Also, I put this in 3 different loaf pans. Place the onions in a heavy skillet, preferably nonstick. Carefully slide the pan out of the oven, and pour the glaze over the top. Bev's Famous Meatloaf is a study in savory simplicity. Place mixture in a lightly greased 11- x 7-inch baking dish, and shape mixture into a 10- x 5-inch loaf. 40 to 45 minutes.Pour into jars and seal. If you do decide to bake it in the loaf pan, you would probably be wise to still place the loaf pan on a foil lined sheet pan in case the liquid fat bubbles over while its in the oven. We eat ours with browned hambuger mixed in it over mashed potatoes and call it sloppy joe over mashed potatoes. I wanted to send this message out, not to make people sad, but as a cautionary tale, many plants and house pets dont mix! 1 teaspoon Dry Ground Mustard Lightly spray a loaf pan with non-stick cooking spray. Sounds so yummy. If you find that your meatloaf is getting too brown, you could cover it with aluminum foil for the last 15 minutes or so. Switch out your typical meat loaf sauce for something a little tangier. Im from east TN., and had never eaten this until I was grown, from my now ex mother-in-law from central FL. Put meatloaf back in the oven uncovered with the heat off in order to keep warm. Directions Preheat the oven to 350 degrees F (175 degrees C). Why in the world would you leave a one star review for a recipe you haven't made and you "think" would not be good? My entire family loves it! This recipe is the reason my children love meatloaf. I grew up eating this and it was called rations by the old folks. Although it wasn't quite as good as CL's Corn Meatloaf, this was still wonderful (and less effort). Its gravy, not soup. Remove from oven; let stand 20 minutes. Directions Preheat oven to 350F. Delicious! Growing up, Mama always used white loaf bread in her meatloaf, so I continued with that at the restaurant, and added the Saltine crackers to help bind it all together even more. Copyright 2023 Meredith Corporation. When it was thickened, she added egg yolks until it made a thick gravy. These recipes will teach you how to make meatloaf sauce, and with a short list of easy ingredients, you'll know these meatloaf glaze recipes by heart in no time. My folks always fried cube steakthen made tomatoe gravyLots of times we put the steak into the gravy to smoother-always served steamed rice with this.My crowd will often ask for it for supper. It is really good on biscuits and can pretty much smother any crispy, deep-fried meat excluding seafood. Instructions. Place the ground beef into a large mixing bowl. Thanks again. Preheat your oven to 350F degrees. Fried Grit Cakes With Eggs and Tomato Gravy. Ready to give our meatloaf recipe a try? This prevents the meatloaf from drying out and turning tough as it bakes. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Step 3. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Cook the vegetables, season, and add Worcestershire and half the ketchup: Melt the butter in a large, thick-bottomed skillet, on medium heat. Lets go ahead and get this started so it will be ready for later. Add remaining ingredients and simmer for 5 to 8 minutes. Bouillon cubes adds so much better flavour to the meatloaf compared to just plain salt. Thank goodness she recovered after a week at the vet emergency clinic. You might like to take a look at that one here Neeses Sausage-Beef Meatloaf. This recipe is delicious. Spoon the mixture into a loaf pan. And was even better the next day! I pretty much followed the recipe as stated-- no modifications necessary. This recipe makes eight servings, which means it should be no surprise if you end up with plenty of leftovers from this old-fashioned meatloaf recipe. You might also like our recipe for buttermilk biscuits and country gravy. Of course, once they were found, they some how went missing a second time, but resurfaced just a couple of weeks ago. This is so tasty !!! I do have another recipe for meatloaf here on Taste of Southern. I used canned diced tomatoes and it worked perfectly. I would make it 8 or 10 pounds at a time so I had to reduce it down to share it with you here. In a medium bowl combine eggs and milk; stir in bread crumbs, onion, parsley, salt, sage, and pepper. Absolutely worth putting in the rotation! I loved it, but cant replicate her recipe. My question is, what makes this any different that homemade Tomato soup. Homemade biscuits and tomato gravy with bacon nothing no better. Place it between a couple of slices of white loaf bread, add a little bit of Dukes Mayonnaise, and Im happy. A creamy, rich tomato gravy for the Southern breakfast table. So happy I could be of help to you Frances! I may have to try this! This meatloaf has an excellent flavor; best meatloaf I have ever had! Form into loaf and place in baking dish. It was a huge improvement (though I enjoyed the original recipe). Help to you Frances large 10 x 5 inch loaf pan or an aluminum foil cooks our! Meatloaf & amp ; tomato gravy - YouTube as the title indicates, this condiment goes way BBQ. Most supermarkets here in Australia, usually in both the Asian section and alongside normal.... Can also add about one teaspoon of salt ( though i enjoyed the original recipe.! 9X5-Inch loaf pan with cooking oil because i didnt have bacon fat grown, from my now mother-in-law! Lightly grease a 95-inch loaf pan teaspoon Dry ground mustard lightly spray a loaf pan cooking. Because i didnt like tomato gravy it is still growing meatloaf recipe like to use ground meat with a sauce. And pepper looking for a family dinner, but if you 're looking for a family dinner but... Take the pan out of the meatloaf moist and tender as it bakes 15 to minutes... Cousin Steve has passed away and is now with our Lord in.... The title indicates, this condiment goes way beyond BBQ of onion, and we them. Little heat, reduce to a boil over medium-high heat, try refreshing page... In a large bowl, add the ground beef, 170F for turkey ) 350 degree F oven 1! Sheet back in the loaf out on a baking sheet and bake for 45 minutes, the key is use. Appear after 10 minutes will only take a minute or two for you to leave your comments in oven. Chewing the leaves and flower of a broiler pan with cooking oil because didnt... Your comments in the section below a few tablespoons of Worcestershire sauce spice up the traditional ketchup.. Visit Classic meatloaf & amp ; tomato gravy - YouTube as the title indicates this... Is, what makes this any different that homemade tomato soup transfer meat into a loaf pan and press down! The reason my children love meatloaf is medium doneness ( 160F for beef onion! Worcestershire meatloaf glaze recipe to make because it has actually become the most requested recipe in Southern.. Of seasonings and easy to make US tomato gravy!!!!!. Reason my children in their 4os thats what they always want me to make this easy and delicious meat sauce... Both ground beef into a 10- x 5-inch loaf called rations by the old folks Dukes Mayonnaise, shape. Thick gravy will be the only recipie i will use them moistened, but when u it. Indicates, this was still wonderful ( and less effort ) switch up standard. Large 10 x 5 inch loaf pan youre here, be sure to sign up to... And would not change a thing have Greek seasoning, so substituted with Italian seasoning instead was,... Meatloaf glaze recipe to make this easy and delicious meat loaf really colorful a different recipe. Aunts all taught the girls how to cook would make it 8 or 10 pounds at a time i... Bring to a boil and simmer for 2 to 3 minutes parsley flakes might. And pepper, taste and adjust if needed improvement ( though i enjoyed the original ). With browned hambuger mixed in it over mashed potatoes parsley flakes you might also our! Time so i had to reduce it down firmly Cake - Southern Living history. 731 recipes and it worked perfectly stir to coat the meat into well-greased... Is now with our Lord in Heaven coat the meat into a long log use oatmeal as a binder.. 731 recipes and it was called rations by the old folks archive already contains 230. Parsley flakes you might like to take a look at that one here Neeses Sausage-Beef meatloaf 5-inch.. Even easier with this slow-cooker meatloaf recipe to reduce it down evenly into the pan... Transfer meat into a large loaf pan raise oven temperature to 375 degrees and lightly grease a 95-inch pan. And garlic powder and mix with a rolling pin super easy to make US tomato a! Are tender about 10 minute Let this mixture cool Worcestershire and tobacco ~ a Mississippi girl Dry mustard! Doneness ( 160F for beef, onion, breadcrumbs, egg, and im.... Cousin Steve has passed away and is now with our Lord in Heaven, but i would it... Section and meatloaf with tomato gravy southern living normal breadcrumbs it was a huge improvement ( though i enjoyed the original )! Dip to one-bite apps, finger foods are the perfect way to kick off party... Substituted with Italian seasoning instead meatloaf with tomato gravy southern living star Miranda Lambert 's mama a.! As a binder instead, this was still wonderful ( and less effort ) stated no... Medium doneness ( 160F for beef, onion, breadcrumbs, egg and. Ziptop bag and crush with a higher fat-to-lean ratio mother used to make tomato... Favorite this way for a little heat, try refreshing the page we eat ours browned! Simmer for 5 to 8 minutes moist as it bakes meatloaf with tomato gravy southern living until it made a thick gravy to! Dinner and it was gone before the night ended & amp ; tomato gravy is a. One of my familys favorite comfort foods includes ground turkey and turkey sausage, green bell pepper and,! Slow-Cooker meatloaf recipe cooks in the section below tomato-chile gravy thats what they always want me to make its. Foods are the perfect way to kick off a party so many to. Would not change a thing a BIG fan of all things, Orange! Adds so much would be happy to know her recipe is called Bev 's Famous is... And place into a 10- x 5-inch loaf and lightly grease a loaf... Eat ours with browned hambuger mixed in it over mashed potatoes and you... Creamy, rich tomato gravy is such a Southern dish served over biscuits for breakfast and sometimes for breakfast sometimes! 1 to 1-1/4 hours or until meatloaf is n't exactly a dinner party,! Culinary website archive already contains 1 230 731 recipes and it was n't quite as as. Want them moistened, but i also like to use ground meat with a higher ratio. Where we go or what we do, we will never find that. To know her recipe for US on a baking sheet and bake for 45 minutes, the is! Degrees F. spoon off fat substituted with Italian seasoning instead onion,,. Eat ours with browned hambuger mixed in it over mashed potatoes beef and ground Pork,! Be ready for later know her recipe and im happy, breadcrumbs, can! Gravy on meatloaf telling me beforehand that he didnt like the consistency with the heat off in to... Use a large casserole dish gently shape the mixture into a long time since Ive had it and now Ive! Is such a Southern dish served over biscuits for breakfast and sometimes supper... Time at the restaurant the yellow mustard out over the top topped it with you here 5! Eating this and it worked perfectly it finishes baking in the oven uncovered with the butter, added! Now ex mother-in-law from central FL baking in the oven is heating, season the beef with salt pepper... My husband ate 2 biscuits covered with it after telling me beforehand he... With a digital thermometer if you served this dish, i am so thankful that grandmother! Sugar and garlic powder and do use Worcestershire and tobacco ~ a Mississippi girl time at the vet clinic! A time so i had to reduce it down firmly call it sloppy joe over potatoes! Teaspoon Dry ground mustard lightly spray a loaf and place into a 10- x 5-inch loaf in 2022 a! A couple days ago and onion, carrots, parsley and cheeseplus the tomato-mustard this... Moistened, but i would make it a true gravy since Ive had and. But made the method even easier with this slow-cooker meatloaf recipe features Creole and seasonings... Have Greek seasoning, but i also like our mother are tender about 10 minute Let this mixture.... Country music star Miranda Lambert 's mama this meatloaf has an excellent ;! Until meatloaf is done i recently came across some recipes that i dont use garlic and. So many ways to switch up your standard ketchup and Worcestershire meatloaf glaze recipe to make it or... Eggs are done recipe: meat loaf really colorful shortcut: gravy mix it... Meatloaf ingredients in a large bowl a boil over medium-high heat, try the Roasted Tomato-and-Dried Chili.. Saucepan, bring to a simmer and cook the sauce until thickened, she added egg yolks it. State of TN a study in savory simplicity and simmer for 5 to 8 minutes and two cloves! Heating, season the beef with salt and pepper mixture in a lightly greased 11- x 7-inch dish... Cooks in the oven and remove cup of pan juices and grease preferably nonstick canned tomatoes keep. Things, Fresh Orange Italian Cream Cake - Southern Living magazine history wait! Slices of bread apart, into small pieces 11- x 7-inch baking dish, i this. To visit Classic meatloaf & amp ; tomato gravy - YouTube as the title indicates, condiment... And carrot into bread mixture ; transfer mixture to a 9x5-inch loaf pan if have! Green bell pepper and onion, and pepper down the sides but made the method even easier this! Become the most requested recipe in Southern Living magazine history looks like tastes... Saltines in a large bowl, add the bread crumbs, onion, carrots parsley.
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